Regulations reducing lead and copper contamination in drinking water generate $9 billion of health benefits per year, according to new analysis

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Article via https://www.hsph.harvard.edu on 10 May 2023

The LCRI would strengthen tap sampling requirements and improve compliance to identify locations with elevated water lead levels and urgently replace lead service lines, particularly in historically marginalized communities disproportionately impacted by lead exposure.
Therefore, we believe the LCRR should be made as rigorous as possible,” said co-lead author Joel Schwartz, professor in the Department of Environmental Health.
Chan School of Public Health brings together dedicated experts from many disciplines to educate new generations of global health leaders and produce powerful ideas that improve the lives and health of people everywhere.

Please check out the complete article (source in English): https://www.hsph.harvard.edu/news/press-releases/regulations-reducing-lead-and-copper-contamination-in-drinking-water-generate-9-billion-of-health-benefits-per-year-according-to-new-analysis/
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